I like to shop for cannabis edibles. My local dispensary includes an on-site bakery that offers a wide variety of fresh and innovative options. Because of the popularity of cannabis-infused foods and beverages, there are always new products becoming available. There have also been huge improvements in flavors and textures. I’ve found that cannabis-infused mocktails are a beneficial alternative to alcohol. They typically offer a low THC percentage for a very mild high. Due to clearly labeled packaging, accurate dosing is easy, and I avoid the hangover in the morning. I prefer edibles to smoking or dabbing because of the simplicity. I don’t need to be an expert at rolling a joint, invest in specialized accessories or worry about mess or waste. There is no smoke or odors. The only drawback is the calories of cannabis edibles. However, I only require a very small portion to achieve the effects I’m looking for. Due to absorption of the cannabinoids through the digestive tract, edibles tend to provide a greater intensity of effects than other delivery methods. The effects are also delayed, sometimes taking several hours to fully set in. Because the psychoactive sensations are especially long lasting, a low dosage goes a long way. Edibles are perfectly portable and great to share. Some of my favorites include cannabis-infused chocolate bars, cookies and caramels. I also like to shop for different flavors of gummies. The dispensary sells everything from high THC to pure CBD gummies. Just recently, I’ve gotten interested in cannabis-infused cooking oils and butters. I like experimenting with recipes and making my own edibles.